• 1. Evidence-Based Medicine Center, School of Basic Medical Sciences, Lanzhou University, Lanzhou 730000, P. R. China;
  • 2. Department of Pediatrics, University Medical Center Groningen, University of Groningen, Groningen 9713GZ, Netherlands;
  • 3. Evidence Based Social Science Research Center, School of Public Health, Lanzhou University, Lanzhou 730000, P. R. China;
  • 4. Institute of Basic Research in Clinical Medicine, China Academy of Chinese Medical Sciences, Beijing 100700, P. R. China;
LU Cuncun, Email: cuncunlu2017@163.com
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Objective To investigate whether there is a causal relationship between the intake of milk or coffee and the risk of non-alcoholic fatty liver disease (NAFLD). Methods Using a two-sample Mendelian randomization approach, single nucleotide polymorphisms (SNPs) associated with milk or coffee intake were used as instrumental variables, and genome-wide association study data on NAFLD were used as the outcome event. Inverse-variance weighted (IVW) and MR-Egger methods were employed to investigate the causal effect of milk or coffee intake on the risk of NAFLD. Results Both analyses indicated no causal association between milk or coffee intake and the risk of NAFLD (P>0.05). Sensitivity analysis indicated the robustness of the main findings, with no outliers, heterogeneity, horizontal pleiotropy, or significant influence of individual SNPs. Conclusion This study does not support a causal relationship between the intake of milk or coffee and the risk of NAFLD.

Citation: SHANG Wenru, KE Lixin, WANG Ziyi, WANG Zhifei, YANG Kehu, LU Cuncun. Causal relationship of milk and coffee intake with nonalcoholic fatty liver disease: a two-sample Mendelian randomization study. Chinese Journal of Evidence-Based Medicine, 2023, 23(12): 1373-1377. doi: 10.7507/1672-2531.202307162 Copy

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